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Seaweed Seasoning Powder is a harmonious blend of 20% Kombu kelp a rich source of calcium and iron beneficial for heart and bone health combined with sweet, fresh vegetables. Made through a modern, enclosed production process, the product contains no anti-caking agents, no preservatives, and no industrial MSG, preserving the pure, natural umami sweetness. With just a few small spoonfuls in cooking, family meals gain rich, well-rounded flavor while retaining their full nutritional value every day.
| Ingredients | Seaweed (20%), salt, shiitake mushrooms, burdock root, carrots, radish, wheat germ, miso, yeast extract. |
| Net weight | 350 gram |
Seaweed Seasoning Powder is ideal for seasoning a wide variety of everyday dishes, from stews, soups, stir-fries, and hotpots to dipping with boiled vegetables and fresh fruits. It is completely safe and healthy for the whole family, from young children to the elderly.
Storage: Once opened, seal tightly and store in the refrigerator to prevent clumping.
Shelf life: 12 months from the manufacturing date.
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