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Made from fresh figs selected from growing regions in Dong Nai, cooked in a rich five-spice sauce, providing abundant fiber, vitamin K2, and magnesium. Thanks to modern Japanese sterilization-steaming technology, the product is committed to being free of preservatives, artificial flavors, and colors, while helping each fig slice fully absorb the flavor and retain its pure nutrition. Packaged in a convenient box, it offers a clean, authentic-tasting meal solution for a busy lifestyle.
| Ingredients | Fig (50%), wheat slices, five spice powder, chili, pepper, kudzu powder, sunflower oil, onion, burdock seasoning powder. |
| Net weight | 140 g / 4.94 oz x 24 cans / box |
Consume directly after opening (tastes better when served hot). Pairs perfectly as a side dish with white rice, sticky rice, porridge, noodles, or in bread.
Target Users: The product is an excellent choice for vegetarians, busy individuals, or families looking to change up their meals with a delicious macrobiotic dish without spending time cooking.
Storage: Store in a cool, dry place, away from direct sunlight. Once opened, it should be consumed immediately to ensure the best flavor and quality.
Shelf Life 12 months from the date of manufacture.
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Review CARTON 24 CANS OF BRAISED FIGS WITH FIVE SPICES 140G
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